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Catering Excellence and Passion, Creative Cuisine
Straight from the Farm, Literally
Summer in Texas can be unbearable, even saddening. It’s too hot to even be outside. One way to tolerate the heat and enjoy the last bit of summer are farmer’s markets. If you haven’t been dabbling in the local’s produce and enjoying a farmer’s market here-and-there, you are certainly missing out. Here’s a list of […]
Posted in: Cooking, Cuisine, Catering
Mango and Avocado Quinoa Salad with Blackened Shrimp
June 20, 2012
Serves 2 large lunch sized portions, or 4 smaller portions Quinoa (you can use all water if you prefer, but I think the chicken stock gives it a nice added flavor) 1 cup quinoa 1 cup water 1 cup chicken stock salt 1 large mango, pitted and diced 1 large avocado, pitted and diced 2 […]
Posted in: Cooking, Cuisine, Catering
Please, Join Us!
June 6, 2012
This is an exciting upcoming event at San Pedro Village that we are proud to sponsor! Please join us! This event includes open bar all night with the ticket price of just $20! $20 on pre-sold tickets (beer, margaritas, soft drinks, vodka, rum or bring in your own bottle and turn in to bar) Contact […]
Posted in: Cooking, Cuisine, Catering
Drooling Yet?
May 9, 2012
The past few weeks have been crazy, hectic and busy, on many ends. I told many that I had the privilege of catering the Platinum Top 50 Real Estate Event; it was nothing short of a full success! It was fun and an overall great opportunity! On another note, as you know, I follow many […]
Posted in: Cooking, Cuisine, Catering
Upcoming Event/CD Release Party
April 24, 2012
I wanted to offer an explanation, not in the sense of apologizing but more of a detailed explanation of what the next event will look like. It is very important for me to be involved on many levels, especially on a community-driven level. Firstly, a great, big thank you to all of our clients. […]
Posted in: Cooking, Cuisine, Catering
April 10, 2012
Originally posted on WedInsider:
Tip of the Day #31: Get Your Groom Involved Most grooms have a severe allergy to everything pink, frilly and frosted. As girly as I am, I can’t blame men for dreading their necessary involvement with wedding planning. There is so much pressure put on a couple while planning a wedding…
Posted in: Cooking, Cuisine, Catering
Simple Advice: Saving Brides Money on Catering Costs
March 29, 2012
• Make a game plan including budget • Find a facility that will accommodate your max • Find a caterer that is willing to work with you on your guarantee and final count • Find a caterer that is going to give you the exact cost per person not the ones that give you the […]
Posted in: Cooking, Cuisine, Catering
How Eloping Has Changed; You Still Need Vendors
March 27, 2012
A great article and re-post from The New York Times IT was minutes before the wedding, and the planner left nothing to chance. The reception hall, a plank-floored farmhouse in the Santa Barbara, Calif., wine country, had been decorated in peonies. The dinner menu, rendered in calligraphy, promised wild mushroom tortellini and halibut with verjus. […]
Posted in: Cooking, Cuisine, Catering
Can You Say YUMMMMM
March 23, 2012
Spaghetti and Mussels with tomatoes and Basil A reblog from LauraLovingLife here: http://lauralovinglife.wordpress.com/2012/03/22/spaghetti-and-mussels-with-tomatoes-and-basil/ I thought it looked too delicious not to post! Make it one of your weekend meals! First off I am always looking for healthier ways to eat and Pasta really is not one of the best options. However for all you out there who […]
Posted in: Cooking, Cuisine, Catering
March 23, 2012
http://lauralovinglife.wordpress.com/2012/03/20/ginger-sesame-swai/ Thanks @Lauralovinglife for trying the tilapia! We love your blog. Swai is a white-flesh fish (typically available in fillet form) with a sweet mild, taste and light flaky texture that can be broiled, grilled, or coating with bread crumbs and fried, according to experts. It can be prepared simply, but also takes well to […]
Posted in: Cooking, Cuisine, Catering
August 7, 2012
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